Monkey Bread!!!
INGREDIENTS
3/4 granulated sugar
2 teaspoons ground
cinnamon
4 cans (7.5 oz each) Pillsbury
refrigerated biscuits
1/2 cup butter or
margarine melted
3/4 cup packed brown
sugar
DIRECTIONS
1.
Grease or spray 12-cup bundt cake pan.
2. Mix granulated sugar and cinnamon in 1 gallon bag. Cut each
biscuit into quarters. Shake quarters in bag to coat; place in pan. Mix butter
and brown sugar; pour over biscuit pieces3. Bake at 350F for 40 to 45
minutes or until golden brown. Cool 5 minutes. Turn upside down. SERVE WARM.

No comments:
Post a Comment